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Anchovy Industry in Rantau Abang, TerengganuPosted by Jamal Rahman (Kuantan, Malaysia) on 17 September 2007 in People & Portrait. This is Pak Ngah Ghani. A 60 year old Malay man who has been doing this job since the age of 11 years old. In good days he managed to get almost 500kg of salted anchovy.
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